Accounting in the Hotel and Catering Indusrty (Record no. 9322)

MARC details
000 -LEADER
fixed length control field 00637nam a22002057a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240816154826.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240816b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0748710574
040 ## - CATALOGING SOURCE
Original cataloging agency MUST
Transcribing agency DDC
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 657 HAR 1987
Item number 19
100 ## - MAIN ENTRY--PERSONAL NAME
Relator code Harris Peter and Hazzard Peter.
245 ## - TITLE STATEMENT
Title Accounting in the Hotel and Catering Indusrty
Remainder of title Harris Peter and Hazzard Peter.
250 ## - EDITION STATEMENT
Edition statement Fourth edition
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Great Bitain:
Name of publisher, distributor, etc. Stanley Thorns Publishers Limited;
Date of publication, distribution, etc. 1983.
300 ## - PHYSICAL DESCRIPTION
Extent 218p.:
Other physical details ill;
Dimensions 23.5cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical indexes
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Accounting
9 (RLIN) 1379
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Open Shelf
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Source of acquisition Inventory number Total Checkouts Full call number Barcode Date last seen Koha item type
    Dewey Decimal Classification     MUST Main Library MUST Main Library Donation 2001/14875   657 HAR 1987 19 2024-22259 16/08/2024 Open Shelf